BEST WAY TO COOK BROOK TROUT
Posted: Thu Oct 01, 2015 12:20 am
Looking for recipes for brookies. Have heard not to bother trying to fillet them.
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I missed this one Jon. That sounds good though, will have to try it if I find any that size. So far I have only seen little guys.jonb wrote:If your brookie is 12"+ filet it. chop some pistacio nuts (shell removed) until it is fine enough to bread the meat side of the filet, then drizzle pesto on that bake at 350f skinside down in the pan. brookies are my favorite fish to eat.